Bodegas Borsao, Borgia Garnacha
This winery’s origins go back to 1958, the year the Cooperative of Borja was founded. This is where Borsao originated as a brand. Some years later, the co-operatives of Pozuelo and Tabuenca joined Borja, adding their resources and –most importantly- their vineyards. This happened in the year 2001, and the new company was called Bodegas […]
Percheron, Shiraz Mourvedre
The Percheron Shiraz Mouvedre blend is a hugely successful southern Rhône style red from Swartland which goes from strength to strength! Co-fermented Shiraz and Viognier do their thing whilst waiting for the later Mourvèdre to create this threesome. A bright, sandy nose that can only be Swartland in origin suggests summer pudding, cloves and crushed […]
Percheron Old Vine Cinsault
The Percheron Old Vine Cinsault comes from gnarly 40 year old bush vines – an elegant national treasure from dry grown coastal vineyards of the Cape. Crushed for flavour not colour, this 40 year old unirrigated bush vine wine sucks only from the rocks underground. Bright, expressive, gently savoury on the nose and the colour […]
Perinitza, Pinot Noir
Today, Cramele Recas are the largest exporters of Romanian wine. Located on the far western fringes of the Romanian region of Transylvania/Banat, they boast ancient vineyards, with the first records dating back to 1447. Romania is ideally positioned with a Mediterranean climate, on the same latitude as Bordeaux. Perinitza is a famous Romanian folk dance […]
Barolo, Bussia Vigna dei Fantini, Silvano Bolmida
Silvano Bolmida crafts his Barolo with all the skill of a consummate winemaker but this skill is backed up by an almost forensic attention to detail and a desire to learn empirically from what happens in his vineyards and winery; reflecting in his excellent wines. Starting his own venture in 1999 with a few hectares […]
Mina Mesa, Zinfandel, Scheid Vineyards
Al Scheid first saw untapped potential in Monterey County in 1972 when the wine region was in its infancy. What started as a grape growing operation that sold 100% of its production to other wineries today has evolved into a grapes-to-glass family business that makes authentic and elegant wines. All their vineyards as well as winery are 100% sustainably […]
Topo Tinto, Casa Santos Lima
Casa Santos Lima is a family owned company with over 400 hectares of vineyards in Lisbon, Algarve and Alentejo, Vinho Verde and Douro. Most of Casa Santos Lima’s estates are located in Alenquer, 45km north of Lisbon, in a region where wine production is centuries old. The vineyards are planted in gentle slopes with altitudes […]
Odd Lot, Pinot Noir, Scheid Vineyards
Al Scheid first saw untapped potential in Monterey County in 1972 when the wine region was in its infancy. What started as a grape growing operation that sold 100% of its production to other wineries today has evolved into a grapes-to-glass family business that makes authentic and elegant wines. All their vineyards as well as winery are 100% sustainably […]
Adobe Reserva Pinot Noir
Voted by Wines of Chile as “Winery of the Year 2016”, Emiliana is one of Chile’s most exciting producers and pioneers in organic and biodynamic winemaking. Since 1998, this Chilean winery has been producing award-winning wines from almost 1,000 hectares of vineyards in prime sites including Casablanca, Maipo, Cachapoal, Colchagua and Bio Bio. Its spectacular […]
Adobe Reserva Cabernet Sauvignon
Voted by Wines of Chile as “Winery of the Year 2016”, Emiliana is one of Chile’s most exciting producers and pioneers in organic and biodynamic winemaking. Since 1998, this Chilean winery has been producing award-winning wines from almost 1,000 hectares of vineyards in prime sites including Casablanca, Maipo, Cachapoal, Colchagua and Bio Bio. Its spectacular […]
Adobe Reserva Merlot
Voted by Wines of Chile as “Winery of the Year 2016”, Emiliana is one of Chile’s most exciting producers and pioneers in organic and biodynamic winemaking. Since 1998, this Chilean winery has been producing award-winning wines from almost 1,000 hectares of vineyards in prime sites including Casablanca, Maipo, Cachapoal, Colchagua and Bio Bio. Its spectacular […]
The Wolftrap Red, Boekenhoutskloof
From master wine makers Boekenhoutskloof, the Wolftrap is blend is 84% Syrah with 15% Mourvedre and a tiny 1% Viognier. The nose is intense, dark, and brooding with an abundance of black fruit aromas and scents of violets, pepper and cured meat with gentle whiffs of dried coriander and tar. The savoury, gamey aromas and […]
