White Heron Cassis – Grown, picked and blended on the family farm, where blackcurrants have been grown since 1876. With over 140 years experience White Heron know what it takes to grow the finest blackcurrants and raspberries. They are blended on the farm so that they capture the full intensity of their juices and flavours. It’s what makes White Heron fruit liqueurs so distinctive.
Crafted with blackcurrants grown in the fields of the White Heron Herefordshire farm, this natural fruit liqueur is rich and full bodied British Cassis. Freshly picked British blackcurrants are allowed to ferment naturally with champagne yeast, blended with vodka to fortify and a little sugar to bring out the intensely fruity flavours.