With its elegant roundness and freshness, this Champagne has a very broad appeal. Its subtle, elegant structure is the typical expression of the wines from Champagne Gosset. The predominantly Pinot Noir blend creates a very fine fruit, refreshed by the Chardonnay endowing it with an elegant, mineral finish. The signature Gosset Champagne, the expression of the Gosset style.
Bottled at the end of the spring following the harvest, 4 years minimum ageing in cellars. The dosage is adjusted with precision to preserve the balance between freshness, fruit and vinosity without masking the wine’s character and purity.
Blend: Pinot Noir 40-45%, Chardonnay 30-35%, Meunier 20-24%. Disgorgement: after disgorgement, the bottles are returned to the cellars to rest for at least 6 months to allow the wine to smoothly assimilate the dosage. Dosage: between 6 and 8g/l
The grapes are gathered from vineyards in mainly Ambonnay, Avize, Aÿ, Bar sur Aube, Bouzy, Chavot, Courmas, Cormicy, Cumières, Le Mesnil-sur-Oger, Noé-les-Mallets, Passy-sur-Marne, Vertus, Villers-Marmery, Ville-sur-Arce, Vinay.
The Gosset Grande Reserve Brut Champagne shows freshness and fruit with notes of lemon meringue pie followed by yellow fruit such as Mirabelle plums. Then, as the Champagne warms up, aromas of plums with slightly honeyed and toasted notes start to come through. On the palate the Champagne confirms its richness and volume. The Pinot Noir endows it with structure and depth. Hawthorn and white flower aromas fuse naturally together in a fine acidity sustained by citrus fruit.