Circle of Life tells the story of Waterkloof: A once conventionally farmed vineyard with great potential, that -since Paul Boutinot took over the property- has been transformed into a living, breathing organic and biodynamic vineyard by Farm Manager Christiaan Loots and his team.
The Sauvignon Blanc aromas are prominent on the nose, with beautiful lime and prickly pear notes showing off. Intense flavours, with great balance. A tight mineral core and creamy mid palate from the Chenin Blanc allows for great complexity and a persistent finish. The Sauvignon Blanc lends lovely, fresh acidity to the wine.
Waterkloof achieved Biodiversity Champion status in 2008 which complements and integrates many key principles of biodynamic farming they have since converted the vineyard to these practices and in 2012 full certification was complete.
