‘Bosco di Gica’ is the ancient name of the location where the family vineyards are grown and is also the name of their best selling Brut Prosecco. The Giardino vineyard (historically ‘Vigna Zardin’) has been in the Adami family since it was originally purchased in 1920. The Vigneto Giardino Dry Prosecco is one of Italy’s very best, with a remarkable fruity fragrance that is delicately aromatic.
The Adami has exceptional richness and complexity for Prosecco. Smell and taste of Golden Delicious apples, white peaches and white blossoms. Tiny touch of ripeness on the fruit elevates the flavours and lees stirring adds richness. A beautiful alternative to Champagne.